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Boisdale Of Canary Wharf Crowned Whisky Restaurant Of The Year

Posted on Mar 22, 2013
Boisdale Of Canary Wharf Crowned Whisky Restaurant Of The Year

Bois­dale of Canary Wharf, London’s pre­mier Scot­tish restau­rant, was named Whisky Restau­rant Of The Year” at last night’s (21st March 2013) Whisky Magazine’s Icons Of Whisky Awards, which recog­nise and cel­e­brate the peo­ple and places behind the great­est whiskies and whisky estab­lish­ments in the world.

The Lon­don embassy of High­land hos­pi­tal­i­ty impressed the judges with its one thou­sand strong col­lec­tion of Scot­tish Sin­gle Malts, Irish, Japan­ese, Indi­an and Welsh whisky and with a staff who exude pas­sion for the good stuff”. The mag­a­zine also not­ed Boisdale’s com­mit­ment to the whisky cause with its offer­ing of a range of own bottlings.

Ranald Mac­don­ald, Pro­pri­etor of Bois­dale Restau­rants, says: At Bois­dale, we have always prid­ed our­selves on our exten­sive selec­tion of whiskies and the way we serve them. The staff and I are thrilled that the judges have recog­nised our pas­sion for the cause, and that of our cus­tomers in imbib­ing and enjoy­ing the water of life.”