Love rum? A fantastic evening at Boisdale of Bishopsgate will be an experience to remember. The event takes place on Friday, 19th October at 8pm.
Guests will be introduced to hand selected rums to suit the occasion.
The event promises to be the perfect evening with fabulous food.
The menu includes a seven course meal with prosecco on arrival, before moving onto the rums…
Some highlights of the menu include:
Poached Mersea island rock oyster with sea alexanders
Wild highland venison carpaccio, crusted with juniper berry shaved reggiano parmesan, wild rocket and Douglas fir infused olive oil
The full menu will be confirmed very shortly…
Price information: £69.50 for members. £89.50 for non-members.
Save the day and reserve one of the limited places for a very special rum-inspired evening at Boisdale of Bishopsgate.
For bookings, please click here.
An evening not to be missed!
View all upcoming events at all 4 Boisdale locations.