BOISDALE OF MAYFAIR - RECRUITING NOW
Boisdale of Mayfair
shellfish bar & bistro
Front of House, Bar & Kitchen team
OPEN DAY SATURDAY 2ND JULY 2016
Do you have…
a flair for excellent customer service, a passion for excellent food & live music
JOIN OUR TEAM!
To apply send your CV to
REF: Mayfair team
Boisdale is an iconic restaurant group that has been running for over 25 years and now has 3 sites across London – The City, Belgravia and Canary Wharf. Our restaurants incorporate live jazz, private dining and a large selection of wine, whiskies and cigars. Our chefs select the finest ingredients from Scotland and England to produce the signature dishes the restaurants are known for. We are looking for talented and enthusiastic staff to join our growing team.
WORKING FOR BOISDALE
Boisdale is looking for confident, friendly, outgoing and enthusiastic individuals. Experience in high volume, quality fine-dining is essential, as well as good communication skills and the ability to work as a team, building rapport with staff and guests alike. We enjoy working with passionate individuals, who demonstrate an ambition to exceed customer’s expectations through their enthusiasm for high quality food and service. Each Boisdale restaurant maintains its own personality and atmosphere, but the ethos of the group remains the same – the experience of serving fantastic food in a relaxed and comfortable environment.
BENEFITS OF WORKING FOR BOISDALE
Boisdale offers excellent support for its staff, as well as good salaries and benefits. These include breakfast, lunch or dinner on shift, a Cycle to work Scheme, Discount Retail cards, a Childcare voucher scheme and discounted dining at all Boisdale Restaurants. All Boisdale staff have the opportunity for promotion within the business. Staff who excel within their job role are supported and nurtured in their careers and many of our long-serving team have gone on to Management roles, either with Boisdale or other leading restaurant groups. Promotions can commence after completion of a successful 3 month probation period.
Boisdale also offers you a great opportunity to further your career in the hospitality industry with exclusive training opportunities. As part of our training programme we offer staff the opportunity to attend Ambassador dinners, to learn more about our products, food matching, cheese, wine and Whisky. Opportunities to visit distilleries in Scotland, vineyards in France and Italy are also part of our training programme. Boisdale offers all candidates the opportunity of working in a dynamic and supportive environment and the chance to enhance your own experience in a high-end London Restaurant.
If you would like to join our team, we look forward to hearing from you!
For Front of House Roles please send your CV to: Katie@boisdale.co.uk
For Back of House Roles please send your CV to: Andy@boisdale.co.uk
We endeavour to respond to all applications, but are limited by the high volume of calls we receive.
Only candidates eligible to work in the UK, with valid UK work permits / visas will be considered.